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ForumsOff-TopicHas anyone dealt with what are you cooking tonight? (high protein edition)? Page 3

Has anyone dealt with what are you cooking tonight? (high protein edition)?

JakeBK_lifts Mon, Aug 25, 2025 at 6:38 AM 11 replies 1,397 viewsPage 3 of 3
amsterdam_pete
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Aug 30, 2025 at 4:21 PM#11
Dr.BariatricHTX said:
Worth answering the question that was asked rather than the one behind it.

Right, and the exception is worth naming rather than left implied, because the exception is where people get into trouble.

40 13JakeSmashed95, NauseaFreeNow, SteveThurs and 37 others
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kim_atl_prep
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Sep 1, 2025 at 12:45 AM#12
stefan_berlin said:
Agreed on the target, with the caveat that reference weight and current weight are different numbers.

Thank you for spelling out the reasoning rather than just the conclusion.

41 14BiostatsBrad, PeptideSynthNJ, Dr.KarenChen and 38 others
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anders_CPH
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Sep 2, 2025 at 9:08 AM#13
Dr.BariatricHTX said:
Worth answering the question that was asked rather than the one behind it.

This is where I part company with the consensus forming above. I would resist the confidence. Half of what this board was certain about two years ago has since been quietly dropped, and nobody went back to correct the threads.

Last edited: Sep 2, 2025 at 1:08 PM
42 15AussieAnna, BethLabQueen, ChrisMacros and 39 others
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quinn_sf
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Sep 3, 2025 at 5:31 PM#14

Adding the numbers, since they settle part of this. Keep the original post as written when you update it, and add the correction underneath. An edited-away mistake is invisible to the next person who makes it.

43 16andrew_nyc, Dr.EndoEP, GraceAZ_72 and 40 others
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mike_mod
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Sep 5, 2025 at 1:53 AM#15

Moderator note: the sourcing question belongs in the vendor section and has been split out. Tagging this one for the weekly digest.

Last edited: Sep 5, 2025 at 3:53 AM
44 17PurityPaulOR, MaxMetOK, MounjBrad and 41 others
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